Make your healthy no-bake Vegan Raw Chocolate Brownie

These brownies are so incredible delicious, nutritious and also very easy to make!

They are entirely raw  and super fudgy and rich.

They come together in about 20 minutes and require ingredients you likely have on hand right now – such as,

Cacao (or cocoa) Powder 
Sea Salt


Raw chocolate brownie

Raw Vegan Chocolate Brownies

Easy non-cooked Chocolate Brownie, 100% Vegan!
Prep Time 15 minutes
Freezing Time 1 hour
Total Time 1 hour 15 minutes
Course Dessert


  • Kitchen Machine or high-speed Blender



  • 1 cup Walnuts
  • 1 cup Dates
  • 1/4 cup Cacao Powder


  • 2 Avocados
  • 1/2 cup Honey or Agave Nectar
  • 1/4 cup Cacao Powder
  • 2 tbsp Coconut Oil
  • 1 tsp Vanilla Powder
  • pinch of Salt
  • pinch of Cinnamon


  • Process all the ingredients for the base in a kitchen machine, leaving them a bit chunky.
  • The mix will first become crumbly and will stick to the sides,but then gradually will become sticky and start to clump together into a kind of dough. It needs to be oily and when you grab some of the dough and roll it in your fingers it must stick together.
  • Take a square dish and line it with baking paper so that there is an overhang on each side.
  • Press the brownie mix down into the dish.
  • Put all the Icing ingredients into the blender or kitchen machine and blend until smooth.
  • Spread icing over the base and pop it into the freezer for one hour.
  • Cut into snack-size squares.


This recipe makes quite a lot so if you have a small food processor just split it up into two batches.
Keyword Raw Food, Vegan

Reserve your spot!